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FOODS&WINES
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Thank you for your interst in our restrant . The following is our Group Tour Menu.
Tour operater are requested to contact us in advance at Fax +34 927 367428 ,
or E-mail us at hostalcerezo2meson@hotmail.com.
** Spanish, English, Japanese and French spoken !
Group Tour Food Service Information
  • Group tour menu available.
  • Two complimentary meals for groups of 50.
  • Coach drivers will receive a free meal along with any tour leader / group organiser.
  • Reservations recommended.
  • No deposit required for food service.
  • Cash , Visa ,MasterCard accepted.
Group Tour Menu Selections
Menu 1
First Dishes
«Choose one»
  • Paella with Seafood and Chicken
  • Noodle Soup with Spanish Ham
  • GAZPACHO Spanish Cold Tomato Soup
  • AJOBLANCO Cold Almond and Garlic Soup
  • Sautéed Mushrooms with Garlic
Second Dishes
«Choose one»
  • Fried Mince Iberian Pork with Paprika
  • Roast Chicken with French Fries
  • Veal and Vegetable Stew
  • Fried Trout with Garnish
Includes Bread , Beverage and Dessert «Fresh Frouit or Crème Caramel or Ice cream»
Menu 2
First Dishes
«Choose one»
  • Chef ´s Salad
  • MIGAS EXTREÑA«Fried Bread Crumbs Accompanied with Bacon ,Ribs etc»
  • Garlic Soup with Egg and Bread
  • Sautéed Green Beans with Spanish Ham
  • Sautéed Oyster Mushrooms
Second Dishes
«Choose one»
  • Lamb and Vegetable Stew
  • Venison Stew
  • Grilled Pork Loin with French Fries
Includes Bread , Beverage and Dessert «Fresh Frouit or Crème Caramel or Ice cream»
Menu 3
First Dishes
«Choose one»
  • MIGAS EXTREMEÑO COMPLETAS «Fried Bread Crumbs with Chorizo , Ribs , Sweet Pepper etc»
  • Roast Red Pepper Salad Extremenian Style«Tipical Salada here in Extremadura»
  • Sautéed Artichoke with Ham
Second Dishes
«Choose one»
  • Lamb Chops
  • Marinated Loin of Venison
  • Iberian Pork Ribs
Includes Bread , Beverage and Homemade Dessert « Iced Figs Pudding or Crème Caramel»
Menu 4
First Dishes
«Choose one»
  • Scrambled Egg with Green Asparagus
  • Scrambled Egg with Golden Thistle
  • Chef ´s Starters
  • Stuffed Sweet Red Pepper
Second Dishes
«Choose one»
  • Marinated Loin of Venison
  • Suckling Pig Fried with Garlic
  • Cod in Sweet red pepper and Tomato Sauce
  • Roast Hake in Parsley Sauce
Includes Bread , Beverage and Homemade Dessert «Iced Walnut Pudding or Baked Chestnut Pudding»
Menu 5
First Dishes
«Choose one»
  • Scrambled Egg with Green Asparagus
  • Scrambled Egg with Golden Thistle
  • White Asparagus with Mayonnaise
  • Spanish Tipical Tomato Soup
Second Dishes
«Choose one»
  • Cod in Béchamel Sauce Monastery Style
  • Roast Lamb Shoulder with Tymes Aroma
  • Grilled Iberian Pork With Garnish
  • Spanish Large Beef Chop
Includes Bread , Beverage and Homemade Dessert «Almond and Caramel Nougat»
Menu 6 Regional Menu
Starters
«Choose one»
  • Chef´s Salad Trey«Large dish for 4 person at the table»
  • Assortment of Starters
First Dishes
«Choose one»
  • Sautéed Oyster Mushrooms
  • MIGAS EXTREMEÑO «Fried Bread Crumbs Accompanied with Bacon, Ribs , Sweet Red Pepper, Chorizo etc»
Second Dishes
«Choose one»
  • Grilled Lamb Chops from this region
  • Iberian Pork Libs
  • Lamb Stew Extremenian Style
Includes Bread , Beverage and Homemade Dessert «Creamy Custard Dessert Crème Caramel»


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